Ingredients:
- 300 gr of dried octopus
- 500 gr. spaghetti
- 2 tblspns tomato paste or fresh tomatoes
- 1/2 cup of oil
- 1 onion grated on fine grater
- salt
- pepper
- cinnamon
"Soak the octopus from night to soften. In the morning the cut pieces, saute the onion, add the octopus stir-fry briefly and then the tomato. Put the water and let it boil until tender. Pour a little salt, pepper, cinnamon, get two or three and make boil water as needed for the pasta. When you boil water, add the pasta and boil. "